The Life of Spice

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Spice Spice Baby w/ Kanchan Koya

This month we sit down with Kanchan Koya, founder of Spice Spice Baby, an online platform dedicated to sharing the health benefits of spices and making those benefits accessible through easy to follow and delicious recipes. Thank you very much …

Mishmish Cup by Karen Fu

This month we sit down with Karen Fu, Bar Manager at Studio at the Freehand hotel here in NYC. Congrats on the opening! We were excited to hear you are using one of our blends in a cocktail and wanted …

Goose Island Spice Blends

This month we sit down with the good folks at Goose Island Brewery, partners in one of our latest collaborations, spices designed to create food to pair with beer. Thanks for taking the time to talk with us, can you …

Elizabeth Falkner ICE Food Waste Event

Lior and Elizabeth Falkner are presenting together for the Zero Waste Food Conference at the Institute of Culinary Education at the end of the month. Here we get her thoughts on food waste, a recipe, and what she’s up to …