Image of Crushed Roasted Potatoes With Pistachios

Crushed Roasted Potatoes With Pistachios

Using a fork to gently crush crispy-tender potatoes creates cracks, so lemon juice and the  spice-infused oil from the pan can seep into the fluffy center of each potato. For an even more indulgent dish, drizzle high-quality extra-virgin  olive oil over the potatoes as well.

 

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