Grilled Cumin Lamb Belly

Grilled Cumin Lamb Belly

One of my favorite value cuts of lamb, this pint-size sister to beef’s brisket-plate-flank is stellar on the grill. Pressure tenderized, then rubbed with aleppo chili and whole cumin seeds and charred over hot coals; every bite is a smoke-streaked mouthful of tender happiness.
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