Fenugreek Leaves
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Fenugreek Leaves
fenugreek leaf up close

Fenugreek Leaves

2 reviews
Price
$9
Recipes using this spice
In stock!

earthy, sweet, and herbaceous

Warm and savory with herbaceous notes. Use these fragrant leaves to braise beans, deepen Persian ghorme sabzi, or enrich Indian sambar.

INGREDIENTS - Dried fenugreek leaves
ORIGIN -  India

0.25 oz. by weight

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    Customer Reviews
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    Filter Reviews:
    • ground meat
    • pan braising
    • Khmeli Suneli
    • Georgian
    • chicken dishes
    • aroma
    • smell
    • leaves
    • Herby
    • maple-y
    M
    08/01/2021
    Marika
    United States United States

    Makes me think of Georgian Khmeli Suneli!

    Very interesting but familiar smell, reminiscent of the Georgian spice blend, Khmeli Suneli - the aroma goes well with lamb or chicken dishes - leaves crushed into the ground meat or sprinkled on top for pan braising. Good spice!

    Fenugreek Leaf
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    GK
    06/15/2021
    Georgette K.
    United States United States

    Fenu

    I've always wanted to try cooking with Fenugreek. Loving it. Herby and maple-y. Added to pulled pork. Fabu!!!

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